Charalampos Proestos

Designation:
Professor
Department:
Department of Chemistry
University:
National and Kapodistrian University of Athens
Country:
Greece
Email:
[email protected]
Journal Associated: International Journal of Agricultural Science and Food Technology Biography:

Charalampos Proestos has a BSc in Chemistry, University of Ioannina, Greece and MSc in Food Science at Reading University, U.K. He obtained his Ph.D. in Food Chemistry at Agricultural University of Athens (AUA), Greece, where he continued his post doc working on natural antioxidants on programmes funded by EU and Greece. After further training at Wageningen University (The Netherlands), he worked as a Research Associate at AUA. He worked as a Chemist for the Hellenic Food Authority (EFET), being food industry auditor and supervisor of the Chemical laboratory in Athens accredited with ISO 17025. Currently he is Professor at the Department of Chemistry, National and Kapodistrian University of Athens and director of the laboratory of Food Chemistry. He has published more than 160 papers in reputed journals and has been serving as an editorial board member of more than 10 repute journals.He is Member of the European Committee of the Division of Food Chemistry, European Association of Chemical and Molecular Sciences (EuChemS). His research field focuses on Food antioxidants, foodomics and food contaminants.

Research Interest: 1. Plant bioactive compounds extraction and instrumental analysis e.g. phenolic acids, flavonoids 

2. Determination of antioxidant capacity of constituents from plant derived foods (olive oil, wine, plants, mushrooms etc) 

3. Food contaminants determination (metals e.g. Sn, Cd, Cu, biogenic amines) 

4. Food Allergens determination by ELISA (new field) 

5. GMOs in milk and milk products by PCR (new field) 


Indexing/Archiving

Editor-in-Chief

Ray Marks
Columbia University, USA
Journal of Novel Physiotherapy and Physical Rehabilitation
Redha TAIAR
University of Reims, France
Archives of Sports Medicine and Physiotherapy
Hermis Iatrou
University of Athens, Greece
Open Journal of Chemistry
William CS Cho
Queen Elizabeth Hospital, Hong Kong
International Journal of Immunotherapy and Cancer Research
Thomas F. George
University of Missouri - St. Louis, USA
Open Journal of Analytical and Bioanalytical Chemistry
Edoardo Raposio
University of Parma, Italy
International Journal of Dermatology and Clinical Research
Abu-Hussein Muhamad
University of Athens , Greece
International Journal of Oral and Craniofacial Science
Hamza Mujagic
Former member of MGH, USA
International Journal of Immunotherapy and Cancer Research
Dong Zhao
China University of Political Science and Law, China
Forensic Science Today
Manuel Jose Lis Arias
Polytechnic University of Catalonia, Spain
Archive of Biochemistry

NIH Funded Articles

Ethnic Differences in Abstinence Self-Efficacy among Recovering Individuals Intranuclear inclusions in conventional clear cell Renal Cell Carcinoma (RCC): A case report and review of the literature Variation among gari samples of some yellow cassava (Manihot esculenta Crantz) varieties for change in color during storage Neural Response During a Mechanically Assisted Spinal Manipulation in an Animal Model: A Pilot Study Significance of Cancer Stem Cells in Anti-Cancer Therapies Endothelial Progenitor Cells in Breast Cancer How Anterior Cruciate Ligament Injury was averted during Knee Collapse in a NBA Point Guard Diabetic Retinopathy: Focus on Minority Populations Buprenorphine Maintenance for Opioid Dependence in Public Sector Healthcare: Benefits and Barriers Validity of Ratings of Perceived Exertion in Patients with Type 2 Diabetes

Research Articles

Different Patterns of Attentional Bias in Subjects with Spider Phobia: A Dot Probe Task using Virtual Reality Environment
December 19, 2015The protection of reinforced concrete structures: Active and passive systems
August 27, 2022The Effect of Tai Chi on quality of life in seniors
October 13, 2022

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